Sacramento likes to call itself the “Farm to Fork Capital” because of its role at the center of California’s enormous agriculure industry. And, in recent years, the fine dining scene in Sacramento has mushroomed.

That’s why the region campaigned (and paid) to host the 2016 International Food Bloggers Conference, which runs July 28-31. I am looking forward to exploring the region, meeting farmers, chefs, and others who are helping bring great food to tables all over the country.

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